And Library Journal explains that The Vegetarian Crusade is a "well-researched and accessible work...recommended for readers of U.S. social history and for vegetarians interested in knowing that the roots of their movement go deeper than the publication of Peter Singer's Animal Liberation and the founding of People for the Ethical Treatment of Animals. Fans of culinary history books. . . will also find much to love here."
Read more at Library Journal (full review is behind a subscription wall).
Remember, book release is just around the corner, October 7. In the meantime, you can pre-order from UNC Press, Amazon, Barnes and Noble, or find it at your local independent bookshop!
Posted by VegHistory at 7:40 PM